A New Year

It is New Year’s Day 2018, and I have many important things to tell you. The first is that New Year’s Eve in Venice is wonderful, and made even more wonderful by spontaneous cocktails at the Danieli and making friends with everyone who works at your favourite local osteria. Next year, you should come. ComeContinue reading “A New Year”

Mint cream chocolate biscuits

  Bloody hell, it really is Christmas. I have a repeated nightmare that’s based around Christmas. The big day suddenly comes into being without any prior warning. Everybody has shopped and planned without me and I sit down to lunch, faced with boiled carrots because I wasn’t there to patronise everybody on the fact that roasted carrotsContinue reading “Mint cream chocolate biscuits”

Budapest

As all of my friends and family know, I love Christmas. In fact, to say I love it is an understatement. Every year I throw myself into the festivities until I resemble a mince pie eating, carol singing, mulled wine glugging, deranged vision of The Ghost of Christmas Present, bulging waistline included. So to me,Continue reading “Budapest”

How to do Christmas.

First take food, of course. Quality street by the handful, a platter of cheese that will stink out your fridge for the entirety of the festive period; all of the waist-increasing foods that scream out Christmas. Take bracing walks, across the fields, through the town and past the river that define your childhood. Then, whenContinue reading “How to do Christmas.”

A New Year and New Beginnings

A New Year brings with it the anticipation of what the following twelve months will bring; however it also puts a full stop at the end of our previous chapter. For me, 2010 has been a year of travelling, of education, of work and of food. I started the year off in style, with aContinue reading “A New Year and New Beginnings”

The Kitchen Escape

With Christmas on the horizon and a sudden change in the weather, my heart is pulled towards the kitchen. After watching countless Nigella Lawson videos on Youtube my desire to cook has been re-ignited and now you can be certain that at any given time, food will be on my mind. From spending hours drawing upContinue reading “The Kitchen Escape”