Sarde in Saor is a hard dish to sell. Made, as it is, of marinated sardines, vinegar, onions and sultanas – all served cold alongside polenta. If there was a marmite of the fish dish world, this would be it. It’s the type of food made for eating in a dark Venetian restaurant, mist risingContinue reading “Sarde in Saor”
Tag Archives: sardines
Day Two: Sami and Melissani Cave
A morning swim in an empty cove, the fishes tickling our toes. We watch another snorkeler stride out of the water holding a spear and his catch – an octopus and six little fish, decanted from his Speedos into a carrier bag. I mean, how else are you going to carry half a dozen wriggling fish?Continue reading “Day Two: Sami and Melissani Cave”
To The Table 